2 Years Of CHEERS: a New Biorefinery Model for The Brewing Industry
Madrid, 21st October 2024. After over two years of dedicated effort, the EU-funded CHEERS project is proud to announce its first results in transforming the beer industry towards greater sustainability. CHEERS, a groundbreaking initiative, has been focused on developing innovative solutions to reduce the environmental impact of brewing, via revalorization of side-streams of the beer […]
Meet the ISP: Marina Fernández Delgado
Her dedication and enthusiasm for research have been driven by a clear goal: to use her knowledge in chemical engineering to improve people’s lives. A Journey Driven by Determination Marina’s passion for research has a deeply personal motivation. Her desire to improve the living conditions of farmers, especially those of her father, led her to […]
PEDRO A. GARCÍA ENCINA REELECTED DIRECTOR OF THE INSTITUTE OF SUSTAINABLE PROCESSES
On March 28, Pedro Antonio García Encina, professor at the University of Valladolid, was elected Director of the Institute of Sustainable Processes by an absolute majority in the first round. The candidate was re-elected after completing his previous term as director (2018–2022). His research career, which began in 1982, focuses on wastewater and waste treatment, […]
